- Kisoji no Shiki (The four seasons of Kisoji)
These are traditional Japanese sweets that were created to match the beautiful scenery of Nakatsugawa, that is surrounded by mountains, streaming waters and the fresh breeze and to display the four different seasons of Nakatsugawa.
This new type of sweets is made with dried persimmon with cream cheese filling
On sale between Mid May to Mid Auguest
Expires in 10 to 15 days (from the shipping date)
Ingredients include milk
※Delivery only in Japan